Avoidable or unnecessary plastics include ‘products that can currently be reduced or substituted with non-plastic fit-for-purpose substitutes and/or can be eliminated entirely without compromising the consumer’s access to the product, inability to meet health or safety regulations, or causing undesirable environmental outcomes’. The Global Rules Scenario assumes a series of bans on single-use plastic applications which would result in the complete elimination of certain plastics; a shift to multi-serve, reuse or refill safe alternatives; or substitution with other materials with superior environmental performance. These bans would also trigger changes in product design and the exploration of new product concepts that offer the same functionality with better impacts. The Global Rules Scenario also assumes bans on intentionally added microplastics (see Policy Interventions #14 and #15). The Global Rules Scenario does not consider substitution of current plastics with bio-based plastics, biodegradable plastics, or compostable plastics (except for some specific applications in agriculture). Uncertainty remains as to the role of these solutions in the future and caution is required based on the available evidence.
In the Global Rules Scenario, a specific list of plastic applications is assumed to be in scope for these bans. As a starting point, the analysis includes bans on single-use plastic applications under the EU Single Use Plastic Directive, both enacted and under discussion. These include plastic applications such as bags, straws, cutlery, takeaway containers and microbeads. The Global Rules Scenario also includes additional bans on applications not presently covered by the EU regulations, where alternatives could be developed by 2040. To select appropriate applications, the Global Rules Scenario builds on past analysis of technological, financial, performance and behavioural constraints. For instance, in the Global Rules Scenario, flexible multi-layer sachets would be gradually phased out, assuming that more sustainable alternatives could be developed (eg, reuse, mono-material films, other materials) which provide equivalent barrier properties with a superior environmental impact.
The Global Rules Scenario assumes the imposition of bans by 2040 on:
food service disposables and food and beverage takeaway single-use plastic applications (eg, straws, stirrers; on-premises food service disposables; off-premises plastic cups, lids, containers, clamshells and cutlery);
plastic pots, tubs and trays for fruit and vegetables (not applied to dairy, meat or ready meals);
single-use plastic bags;
logistics and business-to-business single-use plastic applications (eg, films to wrap pallets and single-use crates for beverages); and
multi-material/multi-layer sachets should better choices become available (eg, mono-materials, other materials).
To estimate the potential reduction in plastic consumption that would result from these bans, the analysis assumes global implementation by 2040 and compares the relative volume impacted versus the total consumption of plastic in a household, differentiated by region. The impact of these bans is estimated together with that of reuse targets (see Policy Intervention #5) that may affect the same products (see Figure 11, page 46). For those volumes impacted, the analysis assumes the most likely outcome of the ban – elimination, a shift to safe reuse models or replacement with other materials – based on past analysis. Please refer to the Technical Annex for further details.
Before imposing bans on single-use plastic applications, it would be necessary to conduct a comprehensive case-by-case analysis that considered the local context, supply chains, viable substitutes and climate impacts, to avoid unintended consequences or regrettable substitutions. For example, miscalculations on which single-use packaging applications should be banned could end up increasing food waste. Also, banning small single-serve sachets in applications without alternatives could negatively impact on the livelihoods of those reliant on day-to-day consumption due to low purchasing power. To conduct such analysis – particularly in the case of bans that may result in replacement with other materials – best practice would be to undertake product LCAs, to demonstrate that the alternatives would improve overall environmental, health and social impacts. Safe alternative materials should ensure better performance over the entire lifecycle of the material, including collection and recycling rates, positive social impacts (eg, responsible sourcing of raw materials, responsible waste management practices) and positive environmental impacts (eg, no deforestation).
When imposing bans on avoidable single-use plastic applications, governments should consider the timeframes needed for industry adaptation. Bans should be reviewed over time to ensure that the applicable regulations reflect advances in product design, recycling technologies and waste management infrastructure.
There are already examples of bans on certain single-use plastic applications around the world. For example, Rwanda banned plastic bags in 2008; Zimbabwe banned the use of polystyrene food containers in 2017; a number of Caribbean countries have effectively banned or announced bans on bags and products made of Styrofoam; and India has banned plastic plates, cups, cutlery, straws, trays, and certain wrapping films. The EU has also banned various single-use products, including cutlery and straws; while the UK and Canada banned products containing microbeads in 2018.