Overall, more than 13,000 chemicals associated with plastics and plastic production have been identified to date. Of these, 7,000 have been analysed for hazardous properties, with over 3,200 identified as chemicals of concern. Hazardous properties in this context include associated effects such as cancer risks, mutagenicity, reproductive toxicity, endocrine disruption and ecotoxicity to aquatic organisms, impacting both human health and biodiversity.
Plastic production: Virtually all plastic is made from fossil sources such as crude oil, natural gas and coal. The environmental concerns associated with these industries are thus closely linked to plastic production – for example, negative impacts on workers exposed to hazardous substances; and on biodiversity through contaminated water from fossil fuel extraction and spillage, and through the release of toxins during production. There is also evidence of production plants exposing surrounding communities to hazardous substances and possibly causing adverse health effects.
Plastic Use: Consumers are continuously exposed to plastics and plastic-associated chemicals. For example, of 419 chemicals found in children’s plastic toys, 126 were identified as of potential concern; also, over 1,000 chemicals have been found to migrate into food.
Mechanical recycling: Studies underline the need for further research on the possible negative impacts of mechanical recycling on human health and biodiversity, including the risk of reintroducing chemicals of concern as unwanted contaminants during the sorting and recycling process. These studies indicate that informal workers are especially vulnerable to health impacts through unprotected exposure to heated plastics, plastic dust and fine particles, and chemical pollution in the air. Finally, recycling facilities – especially at the washing stage – can end up releasing microplastics into wastewater systems which, without filtration and controlled disposal, could make their way into oceans and waterways.
Chemical recycling: Two main concerns have been raised regarding the potential negative impact of chemical recycling on human health: first, the emissions and discharge from chemical recycling processes contain hazardous chemicals; and second, substances of concern from feedstock waste can be reintroduced into output recyclates. Further research on both issues is needed.
Incineration: Historically, there is evidence that incinerators contribute to environmental impacts due to inadequate emission controls. This can involve the release of pollutants (eg, dioxins, furans, polycyclic aromatic hydrocarbons) linked to a range of adverse health effects. Well-managed incinerators can minimise emissions by controlling combustion temperature, input composition, material flow speeds and gas flow cleaning; but this requires extensive management, which can be problematic in regions with limited resources or regulation.
Landfill: Although macroplastics are unlikely to breach landfill liners, microplastics may pass through; and even the most modern sanitary landfills carry the risk of leachate contaminating groundwater. The long-term stability of landfill liners is unknown, but they are unlikely to fully function beyond 100 or 200 years.
Plastic alternatives: Plastic alternatives are not without risk. Therefore, if plastics are to be substituted with other materials, a case-by-case analysis to prevent unintended consequences in each local context would be required. As best practice, product LCAs should be run to measure the overall environmental, health and social impacts. This is also the case for safe reuse and refill models, and food-contact materials that may go through multiple use cycles.
Microplastics: Microplastics also present a health risk, and have been detected within human placentas, blood and breast milk. Although the precise impact of this exposure remains unclear, the evidence calls for further examination of the potential threats that microplastics pose to human health. Ingested microplastics have been shown to induce alterations in gene and protein expression, inflammation, disrupted feeding behaviour, growth inhibition, modifications in brain development and impaired filtration and respiration rates. Studies also suggest that nano-plastics may pose even greater hazards than microplastics, due to their higher likelihood of translocating beyond the gastrointestinal tract and acting as transmitters for chemical contaminants.
In addition, extensive accumulation of plastic in the oceans and land poses threats to biodiversity. Marine plastic pollution is reported to negatively affect over 800 species. From coral reefs to deep sea trenches and from remote islands to the Poles, plastic alters habitats, harms wildlife and can damage ecosystem functions and services. Macro-plastic waste in the environment can lead to fatalities, injuries and indirect harm such as malnutrition through ingestion or entanglement. Microplastics have been forecasted to cause pervasive ecological damage if current or increased levels of plastic waste released into the environment persist.
If plastic pollution continues at current levels and production continues to grow as per the Business-as-Usual Scenario, the negative impacts on health and biodiversity could increase. Given the existing evidence – and the lack of transparency in, and limited regulation of, the plastic industry – policies to address plastic pollution should take into account these risks throughout the plastics value chain.