This brief set the stage for the upcoming full report about the Nordic food environments and behaviour change, scheduled for release in fall 2023.
The brief is produced within the Nordic Council of Ministers’ project Healthy and Sustainable Food Systems as part of the Nordic Sustainable Lifestyles programme. Nordic Food and Environments and Behaviour Change is a sub-project run by Nordregio. The project is an essential component of the healthy and sustainable food systems initiative.
Authors
Leneisja Jungsberg, Senior Research Fellow, Nordregio
Anna Berlina, Project and research consultant, Nordregio
Øydis Ueland, Senior researcher, Nofima
Communication and graphic
Sofia Strömgård, Communications advisor, Nordregio
Kotryna Juskaite, Graphic designer, Nordregio
Project Lead at Nordic Council of Ministers